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Polysaccharide isolated from Auricularia auricular-judae (Bull.) prevents dextran sulfate sodium-induced colitis in mice through modulating the composition of the gut microbiota.
Journal of food science, 85(9), 2943-2951
Citation
Zhao, Di; Dai, Wenjing; Tao, Heng; Zhuang, Wei; Qu, Mi; Chang, Ya-Ning. (2020). Polysaccharide isolated from Auricularia auricular-judae (Bull.) prevents dextran sulfate sodium-induced colitis in mice through modulating the composition of the gut microbiota.. Journal of food science, 85(9), 2943-2951. https://doi.org/10.1111/1750-3841.15319