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The potential applications of mushrooms against some facets of atherosclerosis: A review.
Food research international (Ottawa, Ont.), 105, 517-536
Citation
Amirullah, Nur Amalina; Zainal Abidin, Nurhayati; Abdullah, Noorlidah. (2018). The potential applications of mushrooms against some facets of atherosclerosis: A review.. Food research international (Ottawa, Ont.), 105, 517-536. https://doi.org/10.1016/j.foodres.2017.11.023