This record provides bibliographic details and links to the original research. An editorial study breakdown is not available.
Read the original research
Comparative study on physicochemical properties and hypoglycemic activities of intracellular and extracellular polysaccharides from submerged fermentation of Morchella esculenta.
International journal of biological macromolecules, 278(Pt 2), 134759
Citation
Guo, Weihong; Yun, Jianmin; Wang, Biao; Xu, Siya; Ye, Chenguang; Wang, Xuerui; Qu, Yuling; Zhao, Fengyun; Yao, Liang. (2024). Comparative study on physicochemical properties and hypoglycemic activities of intracellular and extracellular polysaccharides from submerged fermentation of Morchella esculenta.. International journal of biological macromolecules, 278(Pt 2), 134759. https://doi.org/10.1016/j.ijbiomac.2024.134759