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Optimization of fermentation medium for triterpenoid production from Antrodia camphorata ATCC 200183 using artificial intelligence-based techniques.

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Optimization of fermentation medium for triterpenoid production from Antrodia camphorata ATCC 200183 using artificial intelligence-based techniques.

Applied microbiology and biotechnology, 92(2), 371-9

Citation

Lu, Zhen-Ming; Lei, Jian-Yong; Xu, Hong-Yu; Shi, Jing-Song; Xu, Zheng-Hong. (2011). Optimization of fermentation medium for triterpenoid production from Antrodia camphorata ATCC 200183 using artificial intelligence-based techniques.. Applied microbiology and biotechnology, 92(2), 371-9. https://doi.org/10.1007/s00253-011-3544-4