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Dietary supplement of mushrooms promotes SCFA production and moderately associates with IgA production: A pilot clinical study.
Frontiers in nutrition, 9, 1078060
Citation
Nishimoto, Yuichiro; Kawai, Junya; Mori, Koichiro; Hartanto, Tenagy; Komatsu, Kaori; Kudo, Toru; Fukuda, Shinji. (2022). Dietary supplement of mushrooms promotes SCFA production and moderately associates with IgA production: A pilot clinical study.. Frontiers in nutrition, 9, 1078060. https://doi.org/10.3389/fnut.2022.1078060