This record provides bibliographic details and links to the original research. An editorial study breakdown is not available.
Read the original research
Evaluation of the Antioxidative and Hypo-cholesterolemic Effects of Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Agaricomycetes), in Ameliorating Cardiovascular Disease.
International journal of medicinal mushrooms, 20(10), 961-969
Citation
Rahman, Mohammad Azizur; Abdullah, Noorlidah; Aminudin, Norhaniza. (2018). Evaluation of the Antioxidative and Hypo-cholesterolemic Effects of Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Agaricomycetes), in Ameliorating Cardiovascular Disease.. International journal of medicinal mushrooms, 20(10), 961-969. https://doi.org/10.1615/IntJMedMushrooms.2018028370