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Evaluation of the anti-inflammatory activity of zhankuic acids isolated from the fruiting bodies of Antrodia camphorata.
Planta medica, 70(4), 310-4
Citation
Shen, Yuh-Chiang; Wang, Yea-Hwey; Chou, Yueh-Ching; Chen, Chieh-Fu; Lin, Lie-Chwen; Chang, Tun-Tschu; Tien, Jung-Hsiung; Chou, Cheng-Jen. (2004). Evaluation of the anti-inflammatory activity of zhankuic acids isolated from the fruiting bodies of Antrodia camphorata.. Planta medica, 70(4), 310-4.