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Diets Containing Shiitake Mushroom Reduce Serum Lipids and Serum Lipophilic Antioxidant Capacity in Rats.

RTHM-008462016Yu, Shanggong; Wu, Xianli; Ferguson, Matthew; Simmen, Rosalia Cm; Cleves, Mario A; Simmen, Frank A; Fang, Nianbai

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Diets Containing Shiitake Mushroom Reduce Serum Lipids and Serum Lipophilic Antioxidant Capacity in Rats.

The Journal of nutrition, 146(12), 2491-2496

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Citation

Yu, Shanggong; Wu, Xianli; Ferguson, Matthew; Simmen, Rosalia Cm; Cleves, Mario A; Simmen, Frank A; Fang, Nianbai. (2016). Diets Containing Shiitake Mushroom Reduce Serum Lipids and Serum Lipophilic Antioxidant Capacity in Rats.. The Journal of nutrition, 146(12), 2491-2496.